Some of the fun nights with family are having breakfast for dinner - blueberry pancakes with scrambled eggs and a couple strips of bacon - how fun is that. Well, how about pizza for breakfast? A lot of us enjoy pizza with a variety of toppings. Making your own pizza at home with fresh ingredients and using a whole grain choice result in a delicious, healthy pizza that will leave you feeling satisfied and in control.
Here is an easy way to healthy up your breakfast pizza.
Breakfast Mini Pizzas
Serves 1.
Active Time: 10 minutes Total: 10 minutes
All you need
1 large egg, beaten
2 tbsp. marinara sauce
1 Hy-Vee whole-wheat English muffin, split and toasted
2 tbsp. Hy-Vee shredded Italian cheese blend
2 slices pepperoni, optional
All you do
1. Preheat oven or toaster oven broiler.
2. Coat a small nonstick skillet with spray and heat over medium-high heat. Add egg and cook, stirring often, until set into soft curds, 1 to 2 minutes. Spread marinara sauce on English muffin halves.
Top with scrambled egg, cheese and pepperoni (if using). Broil unil the cheese is melted, 1 to 3 minutes.
Source adapted from EatingWell.
Try this recipe out over the weekend!!
In Health,
Katie Jackson
Nutrition is a major piece when it comes to improving your health and well-being. At the beginning of the day, having a mindset that you "will" make a change is essential. Visit this blog to find credible resources from a nutrition expert, to support your wellness goals and vision.This blog serves to provide you with recipes, updates in nutrition, must-have kitchen staples, various health tips and much more. "Whether you think you can or think you can't, either way you're right." - Henry Ford
Friday, February 10, 2012
Wednesday, December 14, 2011
What a perfect time of the year to enjoy some chocolate- well...preferably, dark chocolate.... it is delicious in many recipes or simply on its own. Let me tell you a little bit about dark chocolate and then at the end, you will find a delicious and simple recipe that will turn into one of the most festive and popular holiday treats!! Just you wait :-)
Dark chocolate is a treat that will satisfy your sweet tooth during the holidays, but of course in moderation. It is good for your heart and can fit into your healthy eating plan quite easily.
Dark chocolate is highly abundant in antioxidants. A small amount of high quality dark chocolate after a meal at nighttime may help control your appetite by making you feel full and satisifed. All you need is a couple bites and you are on the road to long-term success with portion control!
In addition to being a heart-friendly food, dark chocolate stimulates endorphin production, which gives a feeling of pleasure. Dark chocolate contains serotonin, which helps you feel a sense of happiness.
Just remember to keep portions in line. It's important to eat nutrient-rich foods but sometimes overeating on these healthy foods can be more damaging. For example, too much fruit may lead to excessive carbohydrate intake thus added weight gain.
Here is a holiday recipe that will give you just a little bit of that delicious chocolate goodness!
Raspberry-Dark Chocolate Delights
Serves 15 (1 tart each)
All you need
1/3 cup Hershey's Special Dark chocolate chips
1 (1.90 ounce) package Athens pre-baked mini fillo shells
1 carton Chobani non-fat raspberry Greek yogurt
15 fresh raspberries
All you do
1. Melt chocolate chips on HIGH in microwave, stirring every 20 seconds, until melted. Spoon approximately 1/2 tsp chocolate in bottom of each fillo shell, spreading up onto sides of shell. Chill in freezer for 5 to 10 minutes.
2. Spoon raspberry Greek yogurt into fillo shells. Top each shell with a raspberry.
3. Drizzle melted chocolate onto top of raspberry yogurt mixture for garnish.
Nutrition facts per serving: 50 calories, 2.5 g fat, 115 mg sodium, 7 g carbohydrate, 1 g fiber, 1 g protein.
Source: Hy-Vee Dietitians
This dessert recipe uses strawberry Greek yogurt (NuVal 64) in place of strawberry cream cheese (NuVal 16), for a surprisingly healthy, indulgent treat.
NuVal is a nutritional scoring system at Hy-Vee. Items are scored 1-100 and the higher the score, the better the nutrition! You will find NuVal scores to the left of the price tag.
Happy Holidays!!
Monday, December 5, 2011
Olive Foodie
Good evening! Tonight at work, I made a very simple salsa recipe and promoted olives. Olives are a very nutritious food and did you know olives are a fruit? Want to learn more about olives and why they are healthy....or how to use them in your recipes? Read below!!
December Dietitian Pick of the Month: Olive
Did you know olives are a healthy treat that can complement holiday appetizers and meals?
Olives
Are a fruit with healthy monounsaturated fats that can promote belly fat loss, improve cardiovascular health and possibly protection from breast cancer.
Have less sodium per serving than a slice of bread
Have fewerthan 100 calories (20 medium olives)
Easy to use:
In place of mayonnaise, chop black olives, mix with fresh lemon juice and olive oil and use a spread on a sandwich
On toothpicks, skewer different olive varieties with fresh mozzarella and tomatoes for a healthy holiday appetizer
Roast chopped black and green olives with a little olive oil in the oven at 350 degrees for an hour, and serve with different varieties of crackers, cheese and breads.
Eat and be merry! Don't forget the red wine :-)
December Dietitian Pick of the Month: Olive
Did you know olives are a healthy treat that can complement holiday appetizers and meals?
Olives
Are a fruit with healthy monounsaturated fats that can promote belly fat loss, improve cardiovascular health and possibly protection from breast cancer.
Have less sodium per serving than a slice of bread
Have fewerthan 100 calories (20 medium olives)
Easy to use:
In place of mayonnaise, chop black olives, mix with fresh lemon juice and olive oil and use a spread on a sandwich
On toothpicks, skewer different olive varieties with fresh mozzarella and tomatoes for a healthy holiday appetizer
Roast chopped black and green olives with a little olive oil in the oven at 350 degrees for an hour, and serve with different varieties of crackers, cheese and breads.
Eat and be merry! Don't forget the red wine :-)
Wednesday, October 26, 2011
Pinnaclife Complete Health Solution
Pinnaclife is the Expert Supplement Brand
I was excited to spend time with one of the Pinnaclife experts today that visited two Hy-Vee stores to talk with customers about the powerful and complete health solution supplement brand, Pinnaclife.
It is a top Hy-Vee Dietitian pick for a supplement line and helps fill in the missing pieces with essential micronutrients needed to support a healthy life. Not everyone's diet is going to be perfect....that is why Pinnaclife is a perfect way to set a strong foundation for proper nourishment.
Here is some information about Pinnaclife from their team of experts...
The Complete System
The Pinnaclife products provide a synergistic approach to health care. There is compatibility of ingredients designed into the products. Working together, the products offer a true system of care; each product building upon the foundation set by the proceeding product. The products work together to offer the best opportunity for cell recovery.
miracle Olivamine10 Essential
Olivamine is found in every product as it is the "powerhouse" nutrient that has been proven in research to deliver optimum health results.
Olivamine10 is the most scientifically sound wellness and longevity ingredient complex ever created. Simply put, Olivamine10 allows sleeping cells to rest and revitalize instead of fatigue and die. Olivamine10's hydroxytyrosol has six times more antioxidant power than the widely touted Resveratrol. Olivamine10 was proven incredibly effective in human cells and the results are a miracle.
http://www.pinnaclife.com/expert-supplement-brand.html
Be sure to stop at your local Hy-Vee today and learn more about Pinnaclife supplements from your Hy-Vee Dietitians or go to the website listed above.
Pinnaclife supplements in addition to consistent healthy eating behaviors and an active lifestyle provide a synergistic approach to a high quality of life!!
Wednesday, October 19, 2011
Pumpkin-Banana Smoothie!
Are you looking for a healthy and delicious Halloween-themed recipe?!
I made the October 2011 Dietitian Pick of the Month recipe at one of my Hy-Vee stores a few days ago, and it was a hit! Many customers really enjoyed the pumpkin and banana flavors combined in addition to a hint of cinnamon! The chef at the store added in fresh nutmeg which smelled and tasted delicious!
Here is the recipe. This smoothie is perfect at breakfast or a mid-morning snack. Plus, kids will love it. What an easy way to add in fruits to their diet.
Banana-Pumpkin Smoothie
All you need:
• 1 or more bananas, fresh or frozen
• 1/2 cup nonfat vanilla yogurt
• 1/2 cup fat-free milk
• 1/2 cup 100%-pure pumpkin puree
• 1-1/2 teaspoons pure maple syrup
• 1/4 teaspoon ground cinnamon
• 5 ice cubes
All you do:
Place all of the ingredients in a blender and
purée until smooth and frothy.
I made the October 2011 Dietitian Pick of the Month recipe at one of my Hy-Vee stores a few days ago, and it was a hit! Many customers really enjoyed the pumpkin and banana flavors combined in addition to a hint of cinnamon! The chef at the store added in fresh nutmeg which smelled and tasted delicious!
Here is the recipe. This smoothie is perfect at breakfast or a mid-morning snack. Plus, kids will love it. What an easy way to add in fruits to their diet.
Banana-Pumpkin Smoothie
All you need:
• 1 or more bananas, fresh or frozen
• 1/2 cup nonfat vanilla yogurt
• 1/2 cup fat-free milk
• 1/2 cup 100%-pure pumpkin puree
• 1-1/2 teaspoons pure maple syrup
• 1/4 teaspoon ground cinnamon
• 5 ice cubes
All you do:
Place all of the ingredients in a blender and
purée until smooth and frothy.
Monday, October 10, 2011
Need a Boost of Energy?
After a fun get-a-way weekend with my husband and another couple, I am in need for an energy boost!! I am sure there are days when we need a power nap or an ice cold shower to get our day going.... with it being Monday and overcast/rainy, I wanted to share some energy-boosting tips that can help you get back on the right track when you are feeling tired and sluggish after a fun weekend!
Think about whole foods rather than processed foods... By eating more variety of whole foods, such as fruits, vegetables and whole grains, you can provide your body with natural foods our body craves which can be utilized as fuel for the body and mind. Make sure to focus on these foods the majority of the time.
A great way to feel back to your "normal self" :-) after your busy weekend is making time for a brisk walk, which can improve your mood and energy quickly. Your heart, lungs, muscles and brain all need oxygen to survive and thus, provide quality energy. Simple 10 minute bursts, 2-3 times per day, can also re-energize your body.
Decrease your intake of sugars and processed foods.. sometimes these foods can creep in during social outings. Eating too much sugar or processed foods can lead to low energy levels. These foods usually do not contain vitamins, minerals and proteins needed to maintain good health.. they may give you an initial burst of energy but they often lead to an energy slump later... So to avoid this and instead, provide your body with long-term energy, make sure to pack healthy snack items such as trail mix, dried fruit, bran muffins (add natural peanut butter on top) or whole grain crackers. I made oatmeal, chocolate chip-peanut butter cookies for our trip to South Bend, and they were a great road trip treat! I used Stevia instead of sugar, dark chocolate chips, natural peanut butter and substituted over-ripe bananas and unsweetened applesauce for the butter. They were delicious and moist!
Have a great week and make sure to fuel up the right way! :-)
Think about whole foods rather than processed foods... By eating more variety of whole foods, such as fruits, vegetables and whole grains, you can provide your body with natural foods our body craves which can be utilized as fuel for the body and mind. Make sure to focus on these foods the majority of the time.
A great way to feel back to your "normal self" :-) after your busy weekend is making time for a brisk walk, which can improve your mood and energy quickly. Your heart, lungs, muscles and brain all need oxygen to survive and thus, provide quality energy. Simple 10 minute bursts, 2-3 times per day, can also re-energize your body.
Decrease your intake of sugars and processed foods.. sometimes these foods can creep in during social outings. Eating too much sugar or processed foods can lead to low energy levels. These foods usually do not contain vitamins, minerals and proteins needed to maintain good health.. they may give you an initial burst of energy but they often lead to an energy slump later... So to avoid this and instead, provide your body with long-term energy, make sure to pack healthy snack items such as trail mix, dried fruit, bran muffins (add natural peanut butter on top) or whole grain crackers. I made oatmeal, chocolate chip-peanut butter cookies for our trip to South Bend, and they were a great road trip treat! I used Stevia instead of sugar, dark chocolate chips, natural peanut butter and substituted over-ripe bananas and unsweetened applesauce for the butter. They were delicious and moist!
Have a great week and make sure to fuel up the right way! :-)
Tuesday, September 27, 2011
Breakfast treat - Try it!
We all know that breakfast is important and a great way to start our day! However, the same old cereal or bagel can get old. So what a perfect time to whip up some delicious and satisfying bars that are sure to tantalize your taste buds! Hy-Vee Seasons 2011 has many tasty recipes and my favorite one is the Z3 High Octane Bars. It is rich and chewy, full of flavor... :-) An added bonus is that these bars take as little as 10 minutes to make and can safely be stored in the refrigerator for up to 2 weeks!! If you make them, post a comment about what you think! I made some at work today and am anxious to see what other employees have to say... I will be happy to show that nutrition can be enjoyable!!

Z3 High Octane Bars
Serves 16. | Source: Hy-Vee Seasons Health 2011.
Z3 High Octane Bars
Serves 16. | Source: Hy-Vee Seasons Health 2011.
All you need:
2 c. Hy-Vee quick oats
1 c. natural peanut butter (creamy or chunky)
1 c. Hy-Vee honey
1 c. dark chocolate chips
1 c. Hy-Vee dried cranberries
1 c. milled flaxseed
1 c. vanilla whey protein powder
All you do:
Mix all ingredients together and stir until blended. Spread mixture into a 8-by-8-inch pan and refrigerate until ready to serve. Store in refrigerator for 1 to 2 weeks.
Daily nutritional values:
0% vitamin A
2% vitamin C
4% calcium
6% iron
Nutrition information per serving:
Calories: 340
Carbohydrate: 45g
Cholesterol: 5mg
Dietary Fiber: 5g
Fat: 16g
Protein: 10g
Saturated Fat: 4.5g
Sodium: 70mg
Sugar: 31g
Trans fats: 0g
2 c. Hy-Vee quick oats
1 c. natural peanut butter (creamy or chunky)
1 c. Hy-Vee honey
1 c. dark chocolate chips
1 c. Hy-Vee dried cranberries
1 c. milled flaxseed
1 c. vanilla whey protein powder
All you do:
Mix all ingredients together and stir until blended. Spread mixture into a 8-by-8-inch pan and refrigerate until ready to serve. Store in refrigerator for 1 to 2 weeks.
Daily nutritional values:
0% vitamin A
2% vitamin C
4% calcium
6% iron
Nutrition information per serving:
Calories: 340
Carbohydrate: 45g
Cholesterol: 5mg
Dietary Fiber: 5g
Fat: 16g
Protein: 10g
Saturated Fat: 4.5g
Sodium: 70mg
Sugar: 31g
Trans fats: 0g
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