Thursday, July 28, 2011

Go Chobani

Raise Your Spoon and Dig In!

Have you tried Chobani yogurt? If not, give it a try!

Chobani yogurt is simple: rich and thick, real chunks of fruit and authentic.

Why is it called Greek yogurt? Simply because how it is made. Taste the difference! It is high in protein, good source of calcium, rich in live and active cultures/probiotics, and it is made with natural ingredients. 

A great way to introduce Chobani Greek Yogurt is adding it into your baking recipes. Delicious! Go to where you will find a wide range of recipes, including pies, cookies, appetizers, sides and much more!

So why not raise your spoon and dig in?!

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